Several years ago, when I first really got into cooking, one of the small nit-picky things that annoyed me the most was the fact that EVERYTIME I bought fresh ginger, I would use a tiny bit for the recipe that called for it, and the rest of the root would proceed to get squishy and…
Month: January 2011
Granola for a Cold Winter Day
I love making granola. It’s one of those really easy things to do that people seem to find really impressive. Not only that, but when you’re baking it, your house smells AMAZING – especially if you go a little heavy on the cinnamon, like I do. I mentioned this granola in a previous post about…
And Then it Was 2011
Can you believe it? Seriously??? Can you believe that it’s 2011? I just had to get that out there. It’s been 10 years since I moved out of home and went to college. It’s the first year in the second decade of the 21st century. It’s the year of… I don’t know. It just seems…
Twizzling Whimsies 